コース詳細
[Limited Time Offer: Kochi Food Fair Course (Individually Served)] Food only: 13,000 yen (tax and service charge included)
13000 yen(税込)
- 7品
- 2~20名
[Kochi's food culture, which coexists with nature, will be passed on to the future] Utilizing the bounty of the sea, rivers, and mountains, we express the climate of Kochi in one dish
コースメニュー
[Appetizer] Assortment of 3 Kochi Prefecture appetizers
[Shark Fin] Shark Fin and Brown Egg Royale with Shimanto Aosa Nori Fragrance
[Seafood] Steamed Kochi Ocean Sunfish, KAMONKA Style
[Meat dish] Shimanto Beef from Kochi Prefecture (Inoue Kojiten) stir-fried with soy sauce and koji
[Meat dish] Shimanto pork stir-fried with Miyabo
[Meal] Fried rice from Aki District (Nishioka eel)
[Dessert] Kochi Prefecture Fruit Almond Tofu (Nangoku Nishigawa Farm) with Organic Guava Sauce
Producers in Kochi Prefecture
Sea Vegetables / Inoue Kojiten / Saltybee / Suzuki Meat Shop
Nankoku Nishigawa Farm / Nishioka Eel Farm / Brown / Shikoku Kensho
Shimanto Chicken Farm/Duroc Farm/Yokota Enoki
*Some contents may change depending on the supply situation.
- 予約可能時間
- 17:00~19:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 17:00 on the day of your visit
このコースで使えるクーポン
2026/01/22 更新

